Ingredients:
1 Pound Lean Ground Beef
1 Large Can condensed Tomato Soup
1 Can Chili Beans
2 Teaspoons Chili Powder
1 Teaspoon Cayenne Pepper [Optional]
1/2 Cup Water [Optional]
Sour Cream [Optional]
Chopped Green Peppers [Optional]
Information:
Serving Size 8
350 Calories Per Serving
10 Grams Of Fat
Cooking Directions:
In a large saucepan brown the ground beef, drain. Add the condensed soup, chili beans, cayenne and chili powder. Reduce the heat, cover and simmer for 25 minutes. Add water for desired thickness.